Vigneron Magazine: spotlight on Château Bélair-Monange

This winter we had the pleasure of receiving Orianne Noailhac and Denis Hervier from Vigneron Magazine, who mentioned they might be interested in writing an article about Bélair-Monange for their spring issue. It was a wonderful opportunity to gather around some great food, wine and company as Edouard and Kelley Moueix recounted the rich history of the vineyard, the decision to merge it with Château Magdelaine in 2012, and the fascinating journey of bringing to light this exceptional terroir.

To read the full article and Denis Hervier’s tasting notes of the 2008 – 2015 Bélair-Monange vertical, click here.